• Firepot - Barbecued pulled pork - Dehydrated meal

Barbecued pulled pork

€12.00
Tax included
Delivered within 5-7 working days, if in stock from our supplier.

Tender pulled pork, oak-smoked and slow-cooked, served with basmati rice, barbecue sauce, and pickled red onion. Perfect after a long day.

Available by backorder

Firepot’s barbecue pulled pork is a celebration of flavors. This dish starts with carefully selected pork shoulders, generously coated in a homemade spice rub, then smoked and slow-cooked over oak for 15 hours. The result is melt-in-your-mouth pork that absorbs the smoky, sweet, and savory flavors perfectly.

Served with fragrant basmati rice and tangy pickled red onions, this meal offers a delightful balance of sweet, sour, and spicy. Ideal for sharing around a campfire or as a hearty meal after an adventurous day. With 610 kcal and 33 g of protein per serving, it’s as nutritious as it is delicious.

Key features:

  • Flavorful: Slow-cooked pulled pork with a rich, smoky barbecue flavor.
  • Nutritious: With 610 kcal, 33 g protein, and a balanced mix of carbs and fats.
  • Convenient: Just add 425 ml boiling water, stir well, wait 15 minutes, and enjoy.
  • Authentic: Prepared with traditional techniques and natural ingredients.

Ingredients:
Basmati rice (57%), pulled pork (applewood-smoked pork shoulder (19%), apple cider vinegar, Demerara sugar, lemon, spices, salt), pickled red onion (red onion (11%), red wine vinegar, Demerara sugar, spices, salt).

Nutritional values per serving:

  • Energy: 610 kcal
  • Fat: 16 g (of which saturates: 5.4 g)
  • Carbohydrates: 83 g (of which sugars: 11 g)
  • Fibre: 2.7 g
  • Protein: 33 g
  • Salt: 1.3 g

Preparation instructions:

  1. Open the pouch and remove the oxygen absorber.
  2. Add 425 ml of boiling water to level 5.
  3. Stir well, seal the pouch, and let it sit for 15 minutes.
  • Brand
  • Reference
    HAW FPMEAT14GOL
  • Voucher
    Meal

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